The Market Supper Club
The First Friday of Every Month
Each Will Feature a Tasty Menu
Featuring Our Top Quality Meat or Seafood
Paired with a Glass of Wine
The Market Supper Club
Begins
Friday, February 3rd
with
Surf & Turf
A Fresh Market Salad
Filet Mignon
Prime Grade 8oz
Lobster Tail
6oz
Pietra Santa Chardonnay or Sangiovese
One Glass of Your Choice
$49.95 per person
Space is Limited & Fills Up Quickly So
Make Your Reservation Today
seating available at 5:30 & 7:00
831.636.MRKT
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